Washingtonian Magazine's 2015 "Best Kid's Day in the Country!" 

2015 Innovative Farm of the Year. Come visit!

Please check our home page for brunch changes to hours.

Brunch is served 10-3 Sat/Sun!  

Our Brunch features fair-trade coffee, local seasonal ingredients, pasture raised meats and GMO-Free eggs from our farm and our partner Loudoun and Maryland farms.  The menu changes weekly and can be found at our Facebook page.​   Stuffed Crepes, Lucketts Sausage and Gravy, and Moroccan Eggs are just a few of our favorite recipes that the guests keep coming back for!